Among the restaurants in Copenhagen, Danish cuisine specializes in such establishments as Orangeriet (Kronprinsessegade 13), Skindbuksen (Lille Kongensgade 4), Peder Oxe (Gråbrødretorv 11), Schønnemann (Hauser Plads 16), Grøften (Vesterbrogade 3), Nyhavns Faergekro (Nyhavn 5) , Els (Store Strandstræde 3), Bastionen og Løven (Christianshavns Voldgade 50), Gødt (Gothersgade 38) and others.

Italian food is offered by Era Ora (Overgaden Neden Vandet 33B), Pasta Basta (Valkendorfgade 22), French - Bodega (Kapelvej 1), Les Trois Cochons (Værndemsvej 10), Spanish cuisine is served in Biscaya (Jernbanegade 4), Pintxos (Nansensgade 63) etc. A hearty dinner with a European or international menu awaits visitors to the restaurants of Mash (Bredgade 20), Kødbyens Fiskebaren (Flæsketorvet 100), Nimb Brasserie (Bernstorffsgade 5), Dim Sum (Sankt Annæ Plads 16).

Several restaurants in Copenhagen are marked with stars in the Michelin digest: Kiin-Kiin (Guldbergsgade 21), AOC (Dronningens Tværgade 2), Herman (Bernstorffsgade 5), Kong Hans kælder (Vingaardsstræde 6). And the title of the best restaurant in Europe and the world for two consecutive years, in 2011 and in 2010, received Noma (Strandgade 93).